SCRAMBLED EGGS WITH BACON
Fuel your day of hiking or exploring with a hearty, warm breakfast that's quick and convenient. This Scrambled Eggs with Bacon from Mountain House brings the flavors of home out to the trail. Simply boil a cup of water, stir it into the pouch, let it stand, and ta-dah! Breakfast is served!
- Made in USA
- See label photo for ingredients and nutrition facts
- Serving Size 1 cup (43 g) with 1.5 total servings
- Net weight 2.25 ounces (64 g)
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