COOKBOOK FALL BAKING

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Get ready to bake!

The queen of southern cooking is at it again with her book Fall Baking.  Filled with heirloom recipes that saturate your senses with crisp cool air and leaves turning, you'll find yourself intrigued with treats made of harvested fruits, nuts and grains, pumpkin, sweet potatoes, and autumn spices.   

  • By Brooke Bell
  • Hardback, 136 pages
  • Publisher: Hoffman Media (August 8, 2016)
  • ISBN:  978-1-940772-34-9

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  • Description

    The queen of southern cooking is at it again with her book Fall Baking.  Filled with heirloom recipes that saturate your senses with crisp cool air and leaves turning, you'll find yourself intrigued with treats made of harvested fruits, nuts and grains, pumpkin, sweet potatoes, and autumn spices.   

  • Specs
    • By Brooke Bell
    • Hardback, 136 pages
    • Publisher: Hoffman Media (August 8, 2016)
    • ISBN:  978-1-940772-34-9
  • Reviews

    No Reviews Yet!

  • QA

  • Live Chat
 

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