THE BEST OF LODGE
Everything tastes better when it's stewed, baked, sauteed, served — or your preferred way of cooking — in a classic piece of Lodge cookware. Since Lodge knows just how much we love cooking with that sturdy cast iron skillet, dutch oven, grill, and so forth, they collected over 140 of their favorite mouthwatering recipes to share! The Best of Lodge Cookbook has everything you need to make breakfast to after dinner desserts. Start the day with a hearty Smoked Salmon and Scallion Frittata or warm up on those chilly evening with a bowl of Maya Dailey's Chile Verde, can't go wrong with a homecooked cast iron meal!
The Best of Lodge: Our 140+ Most Love Recipes
- Paperback; 288 pages
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