What's on for breakfast? How about a steaming hot bowl of Mast Store Provisioners White Grits? Stir in a pat or two of butter, or top with shredded cheese, and add a dash of hot sauce for a little kick. These all-natural, stone ground grits have a thick, creamy texture when prepared and are sure to please no matter how you choose to serve 'em up. Included on back of the bag is a delicious recipe for Creamy Cheese Grits by Sheri Castle, the award-winning food writer, cook, and author of The New Southern Garden Cookbook.
- Made in USA
- See label photo for ingredients and nutrition facts
- Serving Size 1/3 cup with 12 total servings
- Net weight 1 pound
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