Harold Import Baking Silicone Rolling Pin Rings
Harold Import Baking Silicone Rolling Pin Rings
SKU:#43883
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Details
Details
Even out your dough
Mrs. Anderson's Rolling Pin Rings elevate rolling pins equally on both ends to roll perfectly even dough at a consistent thickness. Easily prevent uneven crusts with raw, doughy pockets! This set includes 4 pairs of rings to roll dough to a perfect 1/16, 1/8, 1/4, and 3/8-inch thickness. They fit rolling pins up to 2.5-inches in diameter, including traditional rolling pins, pasta pins, baker's and French rolling pins, kid's rolling pins, and more. Whether just learning to work with dough or perfecting a pie crust from scratch, this handy baking accessory helps roll perfectly even, professional-looking dough from side to side.
Specs
Specs
- Mrs. Anderson's Rolling Pin Ring Set for elevating rolling pins above the dough's surface equally on both ends and roll out a consistent thickness
- Made from FDA-approved silicone; heat safe to 500-degrees Fahrenheit; rings fit rolling pins up to 2.5-inches in diameter; nonstick, durable, reusable
- Simply slide a same-size ring onto the rolling pin at each end and roll dough; colors help identify ring sizes at a glance; rings won?t slip during use
- Ideal for rolling pasta and pizza dough, pie crust, biscuits, pastry and cookie dough, and more
- Set of 4 depths to roll dough to 1/16, 1/8, 1/4, and 3/8-inches thick; includes reusable zipper mesh storage bag; dishwasher safe for easy cleanup
- Imported