Spice up dinnertime with a delicious pot of Pisgah Mountain Curry Soup Mix from Roots & Branches. Made in Asheville, North Carolina, this vegetarian curry soup mix makes 2 to 3 servings per bag and is filled with garbanzo beans, split peas, sweet potatoes, carrots, butternut squash, onions, spinach, curry, and seasonings. Just add to 4 cups of water, bring to a boil, simmer for 30 minutes, and enjoy!
- Made in USA
- See label photo for ingredients and nutrition facts
- Serving Size 78g with 2 total servings
- Net weight 5.5 ounces (156g)
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